Heritage, Responsibilites, and Outlook              

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Kimlan is more than 70 years old and many of our employees have been working here for over 20 years.
Kimlan has a flavor called persistence: We insist on making food more savory and healthy.
Kimlan has a flavor called innovation: We innovate our techniques and challenge the sense of taste.
Kimlan has a flavor called eco-awareness: We support and practice eco-awareness domestically and globally.
Kimlan has a flavor called responsibility: We take from and give back to society.
Please visit our factory museum to learn more about our company and soysauce!